KAYANN SHORT, Ph.D., is a writer, farmer, teacher, and activist at Stonebridge Farm, an organic community-supported farm in the Rocky Mountain foothills. She has directed memoir and digital storytelling projects with community elders, adult literacy students, and non-profit organizations. Her writing has appeared in Women’s Review of Books, The Bloomsbury Review, Edible Front Range, and Colorado Gardener. Besides growing delicious food at Stonebridge, Short teaches the important place of organic food production and agricultural preservation in a healthy, environmentally sustainable community.

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